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     Gelato Batch Freezers
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    Features include
    Unique cylinder design means faster production and smoother finished product

    Build in rinsing water spigot to speed up flavor changes

    Two freezing-speeds, low for Italian gelato, high for high overrun ice cream
    Fully automatic operation with electronic timer consistency control
    Build in safety devices protect the operator and machine
    Maximum extraction resulting in minimal flavor overlap
    Audible alarm signals when product is ready
    R404a refrigerate gas.
Technical specifications

Model

M916

M940

M950

M970

M9140

Capacity

4 ltr

6 ltr

10 ltr

18 ltr

30 ltr

*Capacity/hour

16 ltr

40 ltr

55 ltr

70 ltr

140 ltr

*Batch time

6 to 12 min

10 to 20 min

Contro System

Electronic, computer

RefrigeranGas

R404A

Beater Design

Replaceable Blades

Condenser

**Air cooling

Water or air**

Water cooling

Power Type

220v/50,60hz

220v/3/50,60hz or 400v/3/50,60hz

Construction

Welded Steel

Frame Type

Counter

Floor

Outer Panels

Stainless Steel, AISI 304

Rinse System

No

Standard

Net Weight

239 bs.110kg

391lbs.180kg

478lbs.220kg

564lbs.260kg

673 lbs.310 kg

Gross Weight

315 lbs145kg

467 lbs.215kg

564 lbs.260kg

651 lbs.300kg

845 lbs.380 kg

Width

25.6inch.65cm

16.6inch.42cm

25.2inch.64cm

25.2inch.64cm

27.17inch.69cm

Depth

27.6inch.70cm

28.4inch.72cm

36.2inch.92 cm

36.2inch.92cm

36.2 inch.92cm

Height

28.3inch.72cm

51.2inch.130cm

52.0inch.132cm

52.0 inch.132cm

56.0 inch.142cm

Power

2500 w

4500 w

5500 w

7100 w

9100 w

 

* The batch time may change according to cooling condition and raw material.

** The performance of air-cooled models are referred to <25 °C environment temperature.
 
 
 
 
 
Certificate No: CQC0LVD0009
>>Click to download data sheet
>>Click to view large photo

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